Fuji

The thick skin of the Fuji apple is light red with a yellow blush, and sometimes lined with red stripes.

Available

April – September

Apple Origin

Named after Mt. Fuji in Japan, Fuji apples are a cross between Red Delicious and Ralls Janet, first discovered in Fujisaki in the late 1930s.

Taste

Sweeter than most, Fuji apples have a dense flesh that is sweet and crisp. Low in acid, the flavour is mild yet sweet.

Where to buy

Look for the green Yummy Fuji sticker at your local

Four Square

Find your local

Pak’n Save

Find your local

Or at your local fruit retailer